Frozen fish, pork and beef offal supplier to Gabon – CIF Owendo

ATC Group, a Warsaw-based trading company, offers Gabonese importers and wholesalers full containers of frozen fish, pork, beef offal and milk powder. We buy from EU-approved plants and selected fisheries and suppliers, and ship in 40ft reefer containers to Owendo, the port of Libreville. We prepare the BIETC before loading and send all sanitary and commercial documents at departure.

What we offer for Gabon

FamilyMost requested productsOriginContainerDetailed page
Frozen mackerel and horse mackerelAtlantic mackerel (Scomber scombrus), Atlantic chub mackerel (Scomber colias), Pacific chub mackerel (Scomber japonicus); Atlantic horse mackerel (Trachurus trachurus), jack mackerel (Trachurus murphyi)North-East and Central-East Atlantic; South-East Pacific (Chile, Peru); China, Japan for Pacific chub mackerel40' reefer at -18 °C, about 25–27 t netFrozen mackerel
Other wild-caught fishSardinella (Sardinella aurita), herring (Clupea harengus), Pacific hake (Merluccius gayi), bullet tuna (Auxis thazard)North-East and Central-East Atlantic; South-East Pacific40' reefer at -18 °C, about 25–27 t netFrozen sardinella
Farmed fish, on requestTilapia, pangasiusFarmed in Vietnam and China40' reefer at -18 °C, tonnage stated in the offerFrozen tilapia
Frozen porkFront and hind feet, whole and half heads, ears, neck bones, breastbones, tail bonesEU-approved plants40' reefer at -18 °C, about 25–27 t net (tail bones: about 29 t)Frozen pork front feet
Frozen beef offalLiver, kidneys, hearts, tripe (rumen), tails, lips, feet (burnt or bleached)EU and South America40' reefer at -18 °C, about 25–27 t netFrozen beef liver
Milk powderSkimmed milk powder (SMP), full cream milk powder, fat filled milk powder (FFMP), in 25 kg bagsEUDry container: 20' 16–18 t; 40' 24–25 t (SMP)Skimmed milk powder

No poultry: Gabon has announced a ban on broiler chicken imports from 1 January 2027. The measure is still under discussion, but we do not offer poultry for Gabon.

Halal certificate on request for beef, per full container.

Buyer's guide: frozen mackerel and horse mackerel for West Africa.

Ports and transit

  • Owendo (Libreville): discharge port for our shipments to Gabon, served by the Owendo container terminal.
  • Port-Gentil: on request, depending on carriers that call with reefer containers.
  • Transit: about 25 days or more from Northern European ports, depending on the carrier and transhipment. The exact transit is stated in each offer.
  • Port free time: reefer free time at Owendo is short (a few days, depending on the carrier). Prepare the AGASA authorisation and customs clearance before the vessel arrives.
  • Incoterms: CIF Owendo by default; CFR (we pay the freight, you insure the goods) and FOB (you arrange the freight) on request.

Documents and controls

  • Original health certificate from the competent authority of the origin country; the plant approval number is stated on the health certificate.
  • Certificate of origin, invoice, packing list and bill of lading.
  • BIETC (electronic cargo tracking note of the Gabonese Shippers' Council): mandatory for every sea import into Gabon. The validated draft must reach the carrier before loading. We have it issued at the loading port.
  • Before ordering, the importer obtains the import authorisation of AGASA (Gabonese Food Safety Agency). Only an importer holding a sanitary approval can apply. It is valid for one calendar year, within the declared annual tonnage.
  • On arrival: AGASA checks the documents and identity of each consignment, with a physical check based on risk. It then issues the port exit authorisation. Samples may be taken for analysis.
  • The Gabonese text on imports of animal products also lists a non-dioxin and non-radioactivity certificate and laboratory results from an accredited laboratory. The documents required for each consignment are confirmed by the importer and its clearing agent. We arrange analyses on request.
  • No mandatory pre-shipment inspection for food: the PROGEC conformity programme excludes products of HS chapters 1 to 24. SGS inspection and temperature recorder on request.

Import requirements at a glance

Allowed productsFish, pork, beef offal and milk powder: allowed, with the AGASA authorisation. Broiler chicken: ban announced from 1 January 2027, under discussion after a WTO challenge.
Sanitary authorityAGASA (Gabonese Food Safety Agency): importer's sanitary approval, import authorisation, controls on arrival, port exit authorisation.
To obtain before shipmentBy the importer: AGASA import authorisation (calendar year, declared tonnage). By the exporter: validated BIETC, sent to the carrier before loading.
Documents on arrivalOriginal origin health certificate, certificate of origin, invoice, packing list, bill of lading, BIETC. The Gabonese text also lists a non-dioxin and non-radioactivity certificate and accredited laboratory results: confirmed by the importer for each consignment.
ControlsAGASA documentary and identity check of each consignment, physical check based on risk, sampling possible. No PROGEC certificate of conformity for food (HS chapters 1 to 24).
Typical port clearance timeConfirmed with your clearing agent. Reefer free time is short.
Duties and taxesCalculated by Customs; amount confirmed by the importer and its clearing agent.

This reflects published regulation; the importer and their clearing agent confirm current requirements before each loading.

What sells in this market

  • Frozen fish: mackerel and horse mackerel, then sardinella, herring and hake. Tell us the species, size and carton weight: we quote against your specification.
  • Beef offal: liver, kidneys, tripe, tails and feet.
  • Pork offal: according to WITS, Gabon received about 2,233 t of frozen pork offal from the EU in 2023 (HS 0206 49).
  • Regulated selling prices: some staple foods are on the official price list (mercuriale) checked by the DGCCRF. The importer checks whether its products are listed.
  • No poultry: Gabon imported on average about 74,300 t of chicken meat a year in 2020–2024 (FAO), but the ban announced for 2027 leads us not to offer it.

Entry routes

  • Owendo (Libreville): main port for reefer containers.
  • Port-Gentil: on request, depending on carrier calls.
  • Our role: delivery CIF Owendo (CFR or FOB on request) and BIETC issued at loading; clearance and inland transport arranged by the importer, to whom we supply the documents.

How to order

See also: How to buy from ATC Group.

  1. Tell us the product, size, volume and port, with your AGASA import authorisation.
  2. We send a firm offer, valid for a few days.
  3. The contract or proforma invoice sets the price, Incoterm and payment terms, agreed contract by contract.
  4. We have the BIETC issued, arrange loading and send the documents at departure.

FAQ

Which frozen products do you offer for Gabon?

Wild-caught fish (mackerel, horse mackerel, sardinella, herring, hake, bullet tuna), tilapia and pangasius on request, pork (feet, heads, ears, neck bones, breastbones, tail bones), beef offal (liver, kidneys, hearts, tripe, tails, lips, feet) and milk powder in 25 kg bags.

Do you supply frozen chicken or poultry to Gabon?

No. On 30 May 2025 the Council of Ministers announced a ban on broiler chicken imports from 1 January 2027. After a US challenge at the WTO, the government is studying other measures, but the Minister of Agriculture kept the target in September 2026. So we do not offer poultry for Gabon.

Which beef offal do you offer?

Liver, kidneys, hearts, tripe (rumen), tails, lips and burnt or bleached feet, of EU or South American origin. A halal certificate is available on request, per full container.

Which pork products do you offer?

Front and hind feet, whole and half heads, ears, neck bones, breastbones and tail bones from EU-approved plants. One container can combine several of these items.

Which authorisation does the importer need?

The AGASA import authorisation, before shipment. Only an importer holding a sanitary approval can apply. It is valid for the calendar year, within the declared tonnage. The current procedure is confirmed by the importer and its clearing agent.

What is the BIETC and who handles it?

It is the electronic cargo tracking note, mandatory for every sea import into Gabon. The validated draft must reach the carrier before loading. We have it issued at the loading port for each container.

Is a pre-shipment inspection required?

Not for food: the PROGEC programme excludes HS chapters 1 to 24. In Gabon, AGASA checks consignments on arrival. We arrange an SGS inspection and a temperature recorder if you request them.

Which documents do you provide?

The original origin health certificate, certificate of origin, invoice, packing list, bill of lading and BIETC. Any other document required for a consignment (for example laboratory analyses) is confirmed with the importer before ordering.

Which port do you deliver to?

Owendo, the port of Libreville. Port-Gentil is possible on request, depending on carrier calls.

How long is the transit?

About 25 days or more from Northern Europe, depending on the carrier and transhipment. The exact transit is stated in each offer. Reefer free time at the port is short: prepare clearance before arrival.

Which Incoterm do you offer?

CIF Owendo by default. CFR if you insure the goods yourself, FOB if you arrange the freight.

What is the minimum order?

One full container. A reefer can combine several compatible frozen products. For milk powder, the minimum is one 20' dry container.

How are payment terms set?

They are agreed for each contract and stated in the proforma invoice.

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