French Fries 9x9 mm
Straight-cut 9x9 mm fries; the bag format and any coating requirement are agreed before loading.
Products in highest demand
French Fries 7x7 mm
The cut size, coating specification and retail or food-service pack are agreed before loading.
Also supplied on this corridor
- Classic French Fries
Shipping and trade terms
- Incoterms
- CIF Dakar (default), CFR, FOB, CPT
- Equipment
- 40ft Reefer, High Cube, set at -18 °C
- Load per container
- approx. 24 - 25 MT net, FCL only
- Packing
- Retail bags and bulk cartons 10 kg, palletised
- Transit time
- about 12–15 days with the fastest service, depending on the carrier
- Origins
- European Union
Documents and compliance
- Phytosanitary certificate issued by the competent authority of the country of origin
- Certificate of origin and full commercial set (invoice, packing list, bill of lading)
- Pre-shipment inspection and container temperature recorder on request
- Cold-chain traceability from plant approval number to container seal
Buyer questions
Which frozen French fries sell best in Senegal?
Market demand in Senegal commonly includes French Fries 9x9 mm and French Fries 7x7 mm; the exact mix is agreed with each buyer.
Do you sell less than a full container?
No. This corridor is quoted in full container loads (FCL) of approx. 24 - 25 MT net, which keeps the landed cost per kilo competitive. Mixed loads combining several items in one container are possible.
Which Incoterm applies?
Quotes default to CIF Dakar: the seller pays freight and insurance. Under CFR, the seller pays freight and the buyer insures the goods. Under FOB, the buyer books and pays the freight. CPT is also available on request.
Which authority covers fish-product sanitary controls in Senegal?
The DITP, under the fisheries ministry, administers sanitary controls and certificates for fishery products.
What should be confirmed before shipping to Dakar?
Import-specific certificates and inspection arrangements should be confirmed with DITP or Senegalese customs before loading, as published procedures vary by operation.
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