Cheese analogue (skimmed milk and palm fat)
A cheese analogue made from pasteurised skimmed milk with vegetable fat (palm oil), by enzymatic coagulation of the milk protein, moulded into blocks. It is not a cheese under EU dairy rules and is always sold as a cheese analogue: an economical alternative to mozzarella for pizza and food service. Shipped chilled in reefer containers.
Key facts
| Product | Cheese analogue: skimmed milk and vegetable (palm) fat, block |
|---|---|
| Packing and carton weight | blocks; block weight confirmed in each offer |
| Cartons and tonnes per 40ft | reefer container, chilled (not frozen); tonnage confirmed in each offer |
| Origin | European Union, country confirmed in each offer |
| Approval | EU plant approval number indicated on the health certificate |
| Shelf life | confirmed in each offer |
| Temperature | 1–5 °C |
| Lead time | loading 7–14 days after the order is placed |
| Incoterms | CIF / CFR / FOB |
| Documents | health certificate and certificate of origin for each shipment; pre-shipment inspection by SGS or Bureau Veritas on request |
| Inspection | SGS or Bureau Veritas on request |
| Minimum order | One full container |
Product photos
Specifications
| Product | cheese analogue: skimmed milk and vegetable (palm) fat, block |
|---|---|
| Origin | European Union, country confirmed in each offer |
| Analysis | fat 24 % (vegetable, palm); protein 23 %; moisture 46 %; salt 2.0 g/100 g; pH 5.0–5.5 |
| Labelling | sold as a cheese analogue, never as cheese |
| HS code | 2106 90 |
| Packing | blocks; block weight confirmed in each offer |
| Container | reefer container, chilled (not frozen); tonnage confirmed in each offer |
| Storage | 1–5 °C |
| Shelf life | confirmed in each offer |
| Halal | Halal certificate on request, confirmed in each offer |
| Documents | health certificate and certificate of origin for each shipment; pre-shipment inspection by SGS or Bureau Veritas on request |
| Lead time | loading 7–14 days after the order is placed |
Trade terms
Incoterms
CIF / CFR / FOB
Minimum order
Minimum one 20ft dry container for milk powder
Inspection
Pre-shipment inspection by SGS available at the buyer's request (quality, quantity, temperature).
Markets served
Related products
Frequently asked questions
Is a cheese analogue a cheese?
No. Its fat is vegetable (palm), so under EU dairy rules it is sold as a cheese analogue, not as cheese.
What is it used for?
Pizza, baked dishes and food service, as an economical alternative to mozzarella.
How is it stored?
Chilled, between 1 and 5 °C, and shipped in reefer containers.
Is there a technical data sheet?
Yes. The ATC technical data sheet (PDF) can be downloaded on this page. The supplier's full specification is shared with each offer.